Books about Food

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The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World Alexis Soyer 2099 downloads
Foods and Their Adulteration Harvey Washington Wiley 1386 downloads
The curiosities of food : or, The dainties and delicacies of different nations obtained from the animal kingdom P. L. Simmonds 1033 downloads
Foods and Household Management: A Textbook of the Household Arts Helen Kinne and Anna M. Cooley 889 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 1 Eugene Christian 757 downloads
Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages William A. Alcott 673 downloads
Human Foods and Their Nutritive Value Harry Snyder 618 downloads
The Natural Food of Man Hereward Carrington 612 downloads
The Food Question: Health and Economy Various 464 downloads
Essays; Political, Economical, and Philosophical — Volume 1 Graf von Benjamin Rumford 453 downloads
Grocers' Goods Frederick B. Goddard 447 downloads
What to eat and when Susanna Cocroft 441 downloads
Foods; nutrition and digestion Susanna Cocroft 434 downloads
A brief guide to the Food Collection Bethnal Green Museum 420 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 2 Eugene Christian 408 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 5 Eugene Christian 403 downloads
Family fare : food management and recipes United States. Agricultural Research Service. Human Nutrition Research Division, United States. Agricultural Research Service. Consumer and Food Economics Research Division, and Institute of Home Economics 400 downloads
Food and Morals J. F. Clymer 376 downloads
How We Are Fed: A Geographical Reader James Franklin Chamberlain 375 downloads
Scientific feeding Dora C. C. L. Roper 368 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4 Eugene Christian 350 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3 Eugene Christian 330 downloads
Displaying results 1–22